i figured i finished or somthing like that!
i got like 6 bottles left:
i have one bottle of Victor Hugo 2004 viognier. This is a really good wine, its cool and crisp with a mild acidity. This is the perfect wine for beginers. You should all have some!
i have one bottle of Trou de bonde 2004 pinot blanc. This is another cool crisp wine, it is also perfect for beginers. The cool thing about this bottle of wine is even aged wine drinkers enjoy it, it brings a complex flavor to a grape that generally is minimally pleasing to the palate. This is from The santa maria valley. I don' generaly eat shrimp, or shrimp cocktail but this one goes great with them
I have one shining star in my minimalist colection, it is Rombaur Chardonay from 2004 its so good, but generally this is a hypy wine.
I two sparkkling wines ones some off brand italian sparkling chardonay. Then i have real champgne it is good, mostly cause i got this one for free. It retails for like 26.00 i love it
i have one more bottle of sautern, it is a french wine where the grapes mildew and then they make wine with those. it has some banna flavor in it. its nice with berries and ice cream.
i also have grappa in some jello, its good aswell.
i have one bottle of Victor Hugo 2004 viognier. This is a really good wine, its cool and crisp with a mild acidity. This is the perfect wine for beginers. You should all have some!
i have one bottle of Trou de bonde 2004 pinot blanc. This is another cool crisp wine, it is also perfect for beginers. The cool thing about this bottle of wine is even aged wine drinkers enjoy it, it brings a complex flavor to a grape that generally is minimally pleasing to the palate. This is from The santa maria valley. I don' generaly eat shrimp, or shrimp cocktail but this one goes great with them
I have one shining star in my minimalist colection, it is Rombaur Chardonay from 2004 its so good, but generally this is a hypy wine.
I two sparkkling wines ones some off brand italian sparkling chardonay. Then i have real champgne it is good, mostly cause i got this one for free. It retails for like 26.00 i love it
i have one more bottle of sautern, it is a french wine where the grapes mildew and then they make wine with those. it has some banna flavor in it. its nice with berries and ice cream.
i also have grappa in some jello, its good aswell.
Comments
Oh well...another time. Oh yeah...I did buy some nuts.
(I'm not going to, but it'd be fun to look for something when I'm looking at the bottles).
To conclude with a statment that wraps this up well is: In almost all winerys the people who work for them love good wine and in most cases are critical of their own product, if they think $25 dollars is a good retail price for their bottle of wine its mostly going to be a good quality wine.